How to Make Yummy Cinnamon Apple Cider Cups

Cinnamon Apple Cider Cups. Autumn-inspired cupcakes featuring warm cinnamon and sweet/tart apple flavors. The boiled cider in this recipe adds a nice touch of tartness to match the flavor of the jammy bits. This sweet, delightful hot cinnamon apple brandy cider is spiced with freshly squeezed apple cider, cloves, nutmeg, ginger, and cinnamon!

You will love this Apple Cider Cups recipe! A fun project to try at home. Add the cinnamon, apple cider, and vanilla and mix to combine. You can cook Cinnamon Apple Cider Cups using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cinnamon Apple Cider Cups

1. Prepare 12 of large apples.
2. You need 1 of jug apple cider.
3. It's 12 of cinnamon sticks.

Transfer the frosting to a piping bag or zip-top bag. Pipe the frosting onto the cupcakes. Wake up your family with homemade apple cinnamon waffles. The rich cider syrup will say good morning.

Cinnamon Apple Cider Cups step by step

1. Cut a small flat surface on the bottom of the apples to keep them from tipping over..
2. Cut the top off of the apples and scoop out the insides. Leave about a 1/4 in widow rim and make sure to not make the sides and bottom not to thin or the cider will leak..
3. Heat the apple cider on a pot on the stove top and ladle into hollowed apples..
4. Add a cinnamon stick to use as a straw to sip..

Wash apples well to remove any waxy coating, and dry thoroughly before dipping them. Healthy, delicious and screaming autumn, these apple cider muffins were a perfect after school snack (for the few weeks I had a kitchen in between hotel stays during our move) and one I'll be craving all through the fall. Apple Cider Cinnamon Knots are perfect for fall parties! This soft sweet cinnamon knot recipe is kissed with apple cider flavor and coated with I created this Apple Cider Cinnamon Knots recipe several years back after visiting an orchard and tasting apple cider donuts for the first time. It's that time of year, kids!