Recipe: Delicious POT PIE CHICKEN pot pie

POT PIE CHICKEN pot pie.

You can have POT PIE CHICKEN pot pie using 26 ingredients and 7 steps. Here is how you achieve that.

Ingredients of POT PIE CHICKEN pot pie

1. You need of Pie Pastry.
2. You need of flour.
3. It's of solid frozen butter.
4. You need of sugar.
5. You need of salt.
6. It's of egg.
7. You need of chilled water.
8. You need of Filling.
9. Prepare of chicken boneless.
10. You need of BBQ sauce.
11. Prepare of Soya sauce.
12. It's of vinegar.
13. You need of butter.
14. Prepare of carrots gratted.
15. Prepare of th cup peas boiled.
16. Prepare of th cup corns boiled.
17. You need of capsicum.
18. You need of spring onion.
19. It's of Oregano.
20. You need of paprika powder.
21. You need of white pepper.
22. You need of black pepper.
23. Prepare of milk.
24. It's of flour.
25. Prepare of Salt to taste.
26. You need of chat masala.

POT PIE CHICKEN pot pie instructions

1. Pastry:In blender mixer strand mix all you'll get crumbs..add 2 tsp of chilled cold water again mix it...
2. Make a ball & knead it then divide it into 2 halves cling wrap it & kept in fridge for 30 min to 1 hr.. Or you can take prepared Puff Pastry also...
3. For filling:Marinate boneless chicken with BBQ sauce, soya sauce, vinegar for 15 min..cook it shred it keep it aside...
4. In pan add 2 tsp butter add carrots, peas, corn, capsicum, spring onion season it with paprika powder, oregano, black pepper, white pepper, (also added 1 Tsp chat masala 😀) then add 2 tsp flour cook it for 2 min add 2 cups milk &cook till it thickens add shredded chicken mix well & keep it aside...
5. Roll pastry pie fill it agin cover ot with roll Pastry brushit with remaining half egg...
6. Bake at 280°c for 25 min...
7. Serve hot...