Easiest Way to Prepare Yummy Wet berrypie

Wet berrypie.

You can cook Wet berrypie using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Wet berrypie

1. Prepare 250 g of flour.
2. Prepare 200 g of sugar (it depends on berries or fruit You choose, I add about 100 g mostly).
3. Prepare 4 of eggs.
4. Prepare 2 teaspoons of cooking powder.
5. It's 7 tablespoons of oil.
6. It's 300-400 g of berries/friuts of Your choice (depends on Your flavour - I prefer lot of berries in pies, some of You may not).

Wet berrypie instructions

1. Mix eggs with sugar until nice foam, then add all other ingredients..
2. Cook in oven heated to 180C, about 30-40 min. I use wooden stick to check if it’s alredy done.