Recipe: Tasty Inverted Holiday Cream Cheese Cherry Pie 🥧

Inverted Holiday Cream Cheese Cherry Pie 🥧.

You can have Inverted Holiday Cream Cheese Cherry Pie 🥧 using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Inverted Holiday Cream Cheese Cherry Pie 🥧

1. You need 1 package of (8 ounce)cream cheese, softened.
2. You need 1/2 cup of white sugar.
3. Prepare 1/2 teaspoon of vanilla extract.
4. You need 1/2 teaspoon of cinnamon powder.
5. You need 1 cup of frozen whipped topping, thawed.
6. You need 1/2 cup of sour cream.
7. You need 1 can (21 ounce) of cherry pie filling.
8. Prepare 1 of graham cracker crust.
9. You need of Whipped cream.

Inverted Holiday Cream Cheese Cherry Pie 🥧 step by step

1. In a bowl with a hand mixer beat together cream cheese, white sugar, vanilla extract, cinnamon powder and thawed whipped topping........
2. Add in your sour cream and beat for a few more minutes.......
3. Place your cherry pie filling at the bottom of your graham cracker crust.....Spread out evenly.......
4. Place your cream cheese mixture on top of cherry pie filling.......Spread mixture as evenly as possible over pie filling......
5. Cover pie and refrigerate overnight or until pie is completely set......Can be made several days before serving.....
6. When pie is fully set top each slice with whipped cream and enjoy 😉!! It’s a bit messy to serve but the flavor is absolutely DELICIOUS 😋!!.