How to Prepare Delicious Shepherd's Pie the Meaty One

Shepherd's Pie the Meaty One.

You can cook Shepherd's Pie the Meaty One using 23 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie the Meaty One

1. Prepare of Potatoes.
2. You need 2 pounds of Yukon gold potatoes.
3. It's 1 stick of butter.
4. Prepare As needed of water to boil potatoes.
5. You need of To taste salt.
6. Prepare 12 ounces of evaporated milk.
7. Prepare of Gravy.
8. Prepare 3 pounds of lamb neck bones.
9. You need 1 pound of ground lamb.
10. You need 1 stick of butter.
11. You need 1 cup of English peas.
12. It's 1 pound of lamb steaks.
13. It's 1 pound of baby carrots.
14. It's 1/2 cup of celery.
15. It's 1/3 cup of all-purpose flour.
16. It's 1 teaspoon of worcestershire sauce.
17. You need of To taste salt.
18. Prepare of To taste ground black pepper.
19. Prepare 1 teaspoon of granulated garlic powder.
20. Prepare 3 of pearl onions grated.
21. Prepare 1/2 teaspoon of ground thyme.
22. It's 1/2 teaspoon of rosemary.
23. It's 15 ounces of beef broth.

Shepherd's Pie the Meaty One step by step

1. Season the neckbones cut up the lamb steaks. Set them aside. Cut up the vegetables. Grate the onions..
2. Sauté the vegetables except for the English peas in the butter. Add the neckbones and steaks to the vegetables. Simmer covered for 15 minutes remove the meat..
3. Simmer the ground lamb with the vegetables. When the lamb is browned drain the juices. Preheat oven to 400°Fahrenheit..
4. Make the mashed potatoes. Peel and cube the potatoes. Add enough water to a pot to cover the potatoes. Bring to a boil till potatoes are fork tender. Drain potatoes add the stick of butter, and evaporated milk..
5. Whip potatoes till creamy and thick. Allow to cool, and firm..
6. Add the spices, tomato paste, and flour stir well. Add back to pan and sauté for 4 minutes. Add in the 15 ounces of beef broth. Stir and allow to simmer 10 minutes..
7. When the potatoes are cooled to the touch, add to top of the shepherd's pie filling. Spread with a fork and put into hot oven for 30-35 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!.