Recipe: Tasty Quick homemade fried pies

Quick homemade fried pies.

You can cook Quick homemade fried pies using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Quick homemade fried pies

1. It's 1 cup of flour.
2. Prepare 8 of frozen biscuits(not the flakey ones).
3. You need 2 tablespoons of per pie of your favorite chilled filling.
4. Prepare 2 of table spoons Water to seal the dough, brushed on the outer seam.
5. You need of Pizza cutter to trim and seal the edges.
6. It's of Several cups Vegetable oil at 350 degrees.
7. It's of Powered sugar for presentation.

Quick homemade fried pies instructions

1. Defrost as many frozen biscuits as you need, each one = 1 pie..
2. Flour each biscuit and then roll flat to about 1/4” thick with a rolling pin..
3. If needed mark the center fold and add your 2 tbsp of filling south of the fold line..
4. Wet the edges with water and fold the dough over to make a half moon shape. Press down with your fingers and then use the pizza cutter to trim and seal the edges..
5. Fry in vegetable oil at 350 until golden brown, about 2-4 minutes per side..
6. Remove pies from oil and set to drain on paper towels or elevated screen. Cover with powdered sugar and enjoy..
7. This work with any canned pie filling, pudding, jelly, preserves, to make a sweet dessert or complete the same steps and fill with your choice of filling. I have done chicken fajita filling, pot roast, chili (Texas style) eggs and sausage, cheeseburger patty chunks, and literally anything that goes well with biscuits/biscuit dough. I prefer my homemade apple butter..