How to Cook Delicious Shepherds in a Cottage with a Pie
Shepherds in a Cottage with a Pie.
You can cook Shepherds in a Cottage with a Pie using 25 ingredients and 9 steps. Here is how you cook it.
Ingredients of Shepherds in a Cottage with a Pie
- Prepare of Lamb, Shepherd.
- It's of lamb, blade chops.
- It's of rosemary.
- You need of granulated garlic powder.
- You need of ground black pepper.
- It's of celery salt.
- It's of water deglaze pan.
- Prepare of water gravy.
- You need of Beef, Cottage.
- Prepare of eye of round beef.
- You need of celery salt.
- You need of ground white pepper.
- Prepare of ground paprika.
- It's of Vegetables.
- You need of carrots.
- It's of large onion diced.
- Prepare of instant potatoes 2 serving size.
- Prepare of all-purpose flour.
- Prepare of Potatoes.
- It's of white potatoes.
- You need of water to boil.
- You need of salt.
- You need of butter.
- It's of water.
- It's of canned evaporated milk.
Shepherds in a Cottage with a Pie instructions
- Preheat the oven 425°Fahrenheit. Trim the fat and bones of the lamb. Put into pan season with salt and pepper..
- Roast for 20 minutes. Remove from oven and add 1 cup water. Scrape the bottom of pan with water to remove bits and drippings. Put everything from roasting pan with the bones in a pot to make the broth..
- Slice the carrots and onions..
- Add seasonings to the lamb. Then add seasonings to the beef..
- Add both meats to the pot. Add in the carrots and onions. Sauté for 20minutes then add butter..
- When the butter melts add the flour. Let the flour cook in then add the broth without the bones..
- Add the peas and instant mashed potatoes..
- Peel and dice the potatoes and boil till fork tender. Season with salt, add butter 1cup water and 24 ounces canned evaporated milk. Let thicken and cool. Add to top of already thickened gravy and rake grooves in top with a fork..
- Bake in oven 425°Fahrenheit for 20-25 minutes. Let some of the grooves brown. Let rest 15 minutes and serve. I hope you enjoy!!!!.
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