How to Make Appetizing Christmas Cake

Christmas Cake. Christmas cake is a type of cake, often fruitcake, served at Christmas time in many countries. Christmas cake is an English tradition that began as plum porridge. Christmas cake recipes from all your favourite BBC Chefs Mary Berry, Delia Smith, Frances Quinn, The Hairy Bikers and many more.

Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky Make this beautifully rich Christmas cake a month ahead of the big day. Rich cheesecakes, old-fashioned fruitcakes, gingerbread, and red velvet cake. This Christmas cake decorating playlist includes all my Christmas ideas and video tutorials, old and new. You can cook Christmas Cake using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Christmas Cake

1. It's 8 oz of butter.
2. You need 8 oz of dark soft brown sugar.
3. It's 4 of eggs.
4. Prepare 8 oz of plain flour, sifted.
5. It's 1 teaspoon of allspice.
6. Prepare 1/2 teaspoon of ground cinnamon.
7. You need 1/4 teaspoon of ground nutmeg.
8. It's 2 tablespoons of black treacle.
9. It's 1 tablespoon of lemon or orange juice.
10. Prepare 8 oz of seedless raisins.
11. You need 12 oz of currants.
12. Prepare 8 oz of sultanas.
13. Prepare 4 oz of cut mixed peel.
14. You need 3 oz of glace cherries, quartered, washed and dried.
15. Prepare of grated rind of 1 lemon.
16. You need of grated rind of 1 small orange.
17. Prepare 6-8 tablespoons of brandy (divided).

My second Christmas cake for this year. The cake was inspired by some old Christmas cards that I have at home. I copied the design on the baubles from actual baubles that I have hanging on my. Find christmas cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Christmas Cake step by step

1. In a large bowl, combine the raisins, currants, sultanas, mixed peel, glace cherries and grated lemon and orange rind. Add 3-4 tablespoons brandy, stir well and leave to soak..
2. Preheat the oven to 300 F..
3. Grease and line an 8 inch round or 7 inch square deep cake tin with greased greaseproof paper..
4. In a large mixing bowl, cream the butter and sugar until very light and fluffy. Beat in the eggs one at a time, folding in a tablespoon of flour after each addition..
5. Sift the remaining flour with spices and fold into the creamed mixture, using a large metal spoon. Then stir in the treacle and fruit juice..
6. Add the brandy-soaked fruit mix to the cake mixture and stir until evenly blended, then turn into the prepared tin. Smooth the surface, make a small hollow in the center and tie a treble thickness of brown paper around the outside of the tin..
7. Bake in the preheated cool oven for about 3.25-3.50 hours or until a warmed fine skewer inserted into the center of the cake comes out clean..
8. Leave the cake in the tin overnight to cool completely. Prick the surface all over with a fine skewer, then pour over the remaining 3-4 tablespoons brandy and allow to soak in. Remove the cake from the tin, wrap securely in foil and store in a cool dry place..

Thousands of new, high-quality pictures added every day. Save a slice for Santa because with these recipes for gingerbread, mint-chocolate and so much more, Betty's got a celebration cake everyone will adore! The following cake ideas can be use as easy Christmas cake recipes require very little or no decorating skills. All of these cakes not only look good but taste good to. To make a Christmas cake, start by chopping almonds.